In 2020-2021 Curaçao suffered an extended hiatus in tourism and disruption to its economy caused by the COVID-19 lockdown. Nearly two-thirds of Curaçao’s households reported a drop in income during the pandemic closures. Yet unlike many of their Caribbean neighbors, few Curaçaoans faced significant hardship finding enough food, with only 2 percent reporting going a full day without a meal during this period. The population was protected principally...
See More
DETAILS
-
2023/06/20
-
Report
-
183000
-
1
-
2023/06/20
-
Disclosed
-
Curaçao Food Security Assessment - Enhancing the Resilience of Vulnerable Households while Boosting Sustainable Economic Growth
DOWNLOADS
COMPLETE REPORT
Official version of document (may contain signatures, etc)
-
Total Downloads** : 469
*The text version is uncorrected OCR text and is included solely to benefit users with slow connectivity.
Citation
World Bank.
Curaçao Food Security Assessment - Enhancing the Resilience of Vulnerable Households while Boosting Sustainable Economic Growth (English). Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/099062023124510570