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Higher food prices in Sub-Saharan Africa : poverty impact and policy responses (English)

Abstract

The spike in global food prices in 2008 led to significantly higher food prices across the developing world. Global commodity prices have since fallen but remain volatile, and local food prices remain high in many countries. The authors review the evidence... See More +

Details

  • Wodon, Quentin; Zaman, Hassan;
  • 2009/11/11
  • Journal Article
  • 76802
  • 1 of 1
  • Africa
  • Africa
  • 2013/05/13
  • Higher food prices in Sub-Saharan Africa : poverty impact and policy responses
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