WPS4279 THE IMPACT OF CLIMATE CHANGE ON LIVESTOCK MANAGEMENT IN AFRICA: A STRUCTURAL RICARDIAN ANALYSIS1 Sungno Niggol Seo and Robert Mendelsohn2 World Bank Policy Research Working Paper 4279, July 2007 The Policy Research Working Paper Series disseminates the findings of work in progress to encourage the exchange of ideas about development issues. An objective of the series is to get the findings out quickly, even if the presentations are less than fully polished. The papers carry the names of the authors and should be cited accordingly. The findings, interpretations, and conclusions expressed in this paper are entirely those of the authors. They do not necessarily represent the view of the World Bank, its Executive Directors, or the countries they represent. Policy Research Working Papers are available online at http://econ.worldbank.org. 1An earlier version of this Working Paper was published as CEEPA Discussion Paper number 23. 2University of Aberdeen Business School, United Kingdom and School of Forestry and Environmental Studies, Yale University, 230 Prospect Street, New Haven, CT 06511, USA, Seo e-mail: niggol.seo@abdn.ac.uk; Mendelsohn tel: 203-432-5128, e-mail: robert.mendelsohn@yale.edu. The authors want especially to thank Pradeep Kurukulasuriya, Rashid Hassan, James Benhin, Ariel Dinar, Temesgen Deressa, Mbaye Diop, Helmy Mohamed Eid, K Yerfi Fosu, Glwadys Gbetibouo, Suman Jain, Ali Mahamadou, Reneth Mano, Jane Mariara, Samiha El-Marsafawy, Ernest Molua, Mathieu Ouedraogo, and Isidor Sène. This paper was funded by the GEF and the World Bank. It is part of a larger study on the effect of climate change on agriculture in Africa, managed by the World Bank and coordinated by the Centre for Environmental Economics and Policy in Africa (CEEPA), University of Pretoria, South Africa. SUMMARY This paper develops the structural Ricardian method, a new approach to modeling agricultural performance using cross-sectional evidence, and uses the method to study animal husbandry in Africa. The traditional Ricardian approach measures the interaction between climate and agriculture (Mendelsohn et al. 1994; Seo et al. 2005) but it does not reveal how farmers actually adapt. It is consequently difficult to compare traditional Ricardian results with microeconomic models built from the details of agronomic research (e.g. Adams et al. 1990, 1999; Reilly et al. 1996). The Model is intended to estimate the structure beneath Ricardian results in order to understand how farmers change their behavior in response to climate. In this African livestock example, the Structural Ricardian Model estimates which species are selected, the number of animals per farm, and the net revenue per animal. All three of these elements are climate sensitive. A three-equation model is developed to estimate each of the choices facing a farmer. For each farm, a primary animal is defined as the species that is observed to earn the greatest net revenue on that farm. A multinomial logit is then estimated to predict which primary animal each farmer selects. Given the primary animal chosen, the second equation estimates the number of animals of that type per farm. The final equation estimates the net revenue per animal by species. The model is used to study the sensitivity of African animal husbandry decisions to climate. A survey of over 5000 livestock farmers in ten countries reveals that the selection of species, the net income per animal, and the number of animals are all highly dependent on climate. As climate warms, net income across all animals will fall but especially across beef cattle. The fall in net income causes African farmers to reduce the number of animals on their farms. The fall in relative revenues also causes them to shift away from beef cattle and towards sheep and goats. All farmers will lose income but the most vulnerable farms are large African farms that currently specialize in beef cattle. Small livestock and large livestock farms respond to climates differently. Small farms are diversified, relying on dairy cattle, goats, sheep and chickens. Large farms specialize in dairy and especially beef cattle. Estimating a separate multinomial logit selection model for small and large farms reveals that the two types of farm choose species differently and specifically have different climate response functions. The regressions of the number of animals also reveal that large farms are more responsive to climate. Several climate scenarios are tested using the estimated three-equation model. Some simple uniform climate change scenarios are tested that assume a warming of 2.5°C or 5°C and a change in precipitation of +15% or -15%. The purpose of these scenarios is to see how different districts across Africa respond to identical changes in climate. Uniform warming causes the probability of choosing beef cattle to fall where these are currently being chosen. In contrast, warming causes the probability of choosing sheep to rise, especially across the Sahel. Warming causes the number of animals to fall but especially beef cattle. Finally warming causes the net revenue from all animals to fall, but especially from beef cattle. Increasing precipitation causes the probability of choosing beef cattle, dairy cattle and sheep to fall and that of goats and chickens to increase. Wetter climatic conditions reduce the desired number and net revenue of beef cattle, dairy cattle, 2 sheep and chickens, but not goats. This effect is most likely due to the change in landscape, associated with more precipitation, from savanna to forest. Combining all these changes, a 2.5°C warming results in a 32% loss in expected net income and a 5°C warming leads to a 70% loss in expected net income. Increasing precipitation by 15% results in a 1% loss in expected net income. We also examine climate change impacts using the separate regressions for small and large livestock farms. With warming, small farms are expected to shift away from dairy cattle and chickens to goats and sheep. Net incomes will fall for all animals except for sheep. The number of animals will also fall. Expected income will fall by 13% with a warming of 2.5°C, but recover with more warming to current levels of income. A 15% decrease in precipitation is expected to increase small livestock farm incomes by 6%. For large farms, warming will cause a shift to dairy cattle and sheep and away from goats, chickens and especially beef cattle. The income per animal falls for all species as temperatures rise. With higher temperatures, large farms choose to have fewer beef, chickens and sheep and choose more goats and dairy cattle. Large farmers' incomes are expected to fall by an average of 26% with a 2.5°C warming and by 67% with a 5°C warming, but a 15% decrease in precipitation is expected to increase these farmers' incomes by 2%. The study also examines the consequences of a range of climate predictions from three Atmospheric Oceanic General Circulation Models (AOGCMs). These models predict that climate change will cause beef cattle to decrease in Africa and sheep and goats to increase. In general, the climate models predict that the overall number of animals will fall although the number of goats may increase. They also predict that the net revenue per animal will fall. Combining all of these effects, the climate models predict average losses of 22% ($8 to $23 billion) in expected net income from livestock by 2020. These damages increase to 31% ($9 to $24 billion) by 2060, and to 54% ($25 to $40 billion) by 2100. Examining the effect on small and large farms reveals that small farms will choose dairy cattle and sheep more often and goats and chickens less often as the primary animal. The income per animal will tend to fall over time except for sheep. The number of animals will tend to fall with warming with a few exceptions. The changes in the number of goats and sheep are relatively negligible. The expected income for small farms will tend to increase over time with the Canadian Climate Center (CCC) scenarios (34%), but fluctuate with the Parallel Climate Model (PCM) and Center for Climate System Research (CCSR) scenarios depending on precipitation. Large farmers, in contrast, will shift away from beef cattle and chickens in favor of dairy cattle, sheep and goats. Net revenues will fall across animals, but especially for beef cattle. The numbers of beef cattle and chickens will fall by large amounts, but the numbers of goats and sheep will increase depending upon the scenarios. Putting all these results together, CCC will lead to a $6000 reduction in expected net revenue per large farm (77%), CCSR to a $2,700 reduction (34%), and PCM to a $3,400 reduction (43%) by 2100. The results indicate that warming will be harmful to commercial livestock owners, especially cattle owners. Owners of commercial livestock farms have few alternatives either in crops or other animal species. In contrast, small livestock farms are better able to adapt to warming or precipitation increases by switching to heat tolerant animals or crops. Livestock operations will be a safety valve for small farmers if warming or drought causes their crops to fail. 3 TABLE OF CONTENTS Section Page 1 Introduction 5 2 Theory 5 3 Data and empirical specification 10 4 Empirical results 10 5 Climate simulations 14 6 Conclusion and policy implications 18 References 20 4 1. Introduction This paper develops a new empirical approach to studying agriculture, the Structural Ricardian Model, and applies it to studying animal husbandry in Africa. This model, a variation of the Ricardian approach (Mendelsohn et al. 1994), estimates the underlying profit functions of specific animals or crops. The original Ricardian model examined the locus of profit maximizing choices of farmers across all output choices. The Structural Ricardian Model estimates the farmer's selection of the most profitable species, the number of animals chosen, and the conditional net revenue per animal. Besides revealing how net revenue changes with climate, this model also reveals details of how farmers adjust to climate. It explains farmer's choices across animals (or crops) and measures how sensitive each animal (or crop) is to exogenous variables. These animal specific results can be more directly compared to natural science based studies (such as Reilly at al. 1996) and economic production studies of individual crops and animals (such as Adams et al. 1999). We use this new methodology to study the impact of climate change on animal husbandry in Africa. Early analyses of the effects of climate change predicted extensive damage to the agricultural sector across the globe (Pearce 1996). The bulk of agriculture studies on the effect of climate change have focused on crops. However, a large fraction of agricultural output is from livestock. Almost 80% of African agricultural land is used for grazing. African farmers depend on livestock for income, food, animal products and insurance. Yet there are very few economic analyses of climatic effects on livestock. An important exception to this gap is the study of the effects of climate change on American livestock (Adams et al. 1999). American livestock appear not to be vulnerable to climate change because they live in protected environments (sheds, barns etc.) and have supplemental feed (e.g. hay and corn). In Africa, by contrast, the bulk of livestock have no protective structures and they graze off the land. There is every reason to expect that African livestock will be sensitive to climate change. This study analyzes the behavior of over 9000 African farmers in ten countries in order to measure the climate sensitivity of African animal husbandry. Of the 9000 farmers interviewed, over 5000 were farming livestock. The underlying theory of the Structural Ricardian Model is developed in the next section. Section 3 discusses how the data were collected and what variables are available. Section 4 discusses the estimation procedure and the empirical results. Several climate change scenarios are then examined in Section 5. The paper looks at both uniform changes in climate across Africa and climate model predictions. It concludes with a summary of results and policy implications. 2. Theory A farmer's optimization decision can be seen as a simultaneous multiple-stage procedure. The farmer chooses the levels of inputs, the desired number of animals and the species that will yield the highest net profit. Given the profit maximizing inputs from each farmer, one can estimate the loci of profit maximizing choices for each animal across exogenous environmental factors such as temperature or precipitation. These are the individual loci that lie beneath the overall profit function for the farm (Mendelsohn et al. 1994). We call the approach `structural' because it estimates the underlying profit response functions (the structure) that form the overall Ricardian 5 response. For example, in Figure 1 we display a traditional Ricardian response function with respect to temperature. Underneath the loci of all choices is a set of animal specific response functions. Given the climate, the farmer must choose the most profitable animal and also the inputs that will maximize the value of that animal. We examine the individual net revenue functions for each animal (Structural Ricardian Model) as well as the overall net revenue function across all animals (Ricardian Model). We assume that each farmer makes his animal husbandry decisions to maximize profit. Hence, the probability that an animal is chosen depends on the profitability of that animal or crop. We assume that farmer i's profit in choosing livestock j (j=1,2,...,J) is ij =V(K ,Sj) +(K ,Sj) (1) j j where K is a vector of exogenous characteristics of the farm and S is a vector of characteristics of farmer i. For example, K could include climate, soils and access variables and S could include the age of the farmer and family size. The profit function is composed of two components: the observable component V and an error term, . The error term is unknown to the researcher, but may be known to the farmer. The farmer will choose the livestock that gives him the highest profit. Defining Z = (K,S), the farmer will choose animal j over all other animals k if: *(Zji) >*(Zki)fork j.[orif (Zki)-(Zji)