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From Food Security to Nutrition Security in the East Asia and Pacific Region (English)

The East Asia and Pacific (EAP) region has been less exposed to the food price shock arising from Russia’s invasion of Ukraine than other world regions. East Asia and Pacific economies have not imported much directly from the war-affected countries and have consumed less wheat (prices for which spiked) and more rice (prices for which remained stable). But the region has still imported inflation because of its dependence on imports of non-rice food...
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Ambrosio Albala,Mateo; Dawe,David Charles; Islamaj,Ergys; Mas Aparisi,Alban Pablo; Mattoo,Aaditya; Maw,Aka Kyaw Min; Shrivastava,Animesh.

From Food Security to Nutrition Security in the East Asia and Pacific Region (English). Research & Policy Briefs; no. 61 Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/099415412232211964

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