Skip to Main Navigation

Project Information Document (Appraisal Stage) - Caribbean Coast Food Security Project - P148809 (English)

Details

  • Author

    Garcia,Augusto

  • Document Date

    2014/12/01

  • Document Type

    Project Information Document

  • Report Number

    PIDA15103

  • Volume No

    1

  • Total Volume(s)

    1

  • Country

    Nicaragua,

  • Region

    Latin America & Caribbean,

  • Doc Name

    Project Information Document (Appraisal Stage) - Caribbean Coast Food Security Project - P148809

  • Keywords

    Micro, Small and Medium Enterprise;Gross National Income Per Capita;implementation of innovation;Drivers of Economic Growth;Nutrition and Food Security;Agriculture, Fishing and Forestry;millennium development goal;Food and Nutrition Security;Environmental and Social Safeguard;private sector player;lack of awareness;production of staple;provision of service;food insecure regions;agricultural productivity gain;remote rural area;prevalence of underweight;access of poor;fruit and vegetable;foreign direct investment;sustainable natural resource;Access to Electricity;forms of participation;access to asset;Good Agricultural Practices;rural financial service;ensuring food security;business development service;climate change vulnerability;market capacity;agricultural frontier;nutritious food;agricultural growth;safeguard policy;rural enterprise;national economy;extreme poverty;export crop;long-term investment;Safeguard Policies;technology generation;nutrition education;

Downloads

COMPLETE REPORT

Official version of document (may contain signatures, etc)

  • TXT*
  • Total Downloads** :
  • Download Stats
  • *The text version is uncorrected OCR text and is included solely to benefit users with slow connectivity.

Citation

Garcia,Augusto

Project Information Document (Appraisal Stage) - Caribbean Coast Food Security Project - P148809 (English). Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/186211468324060557/Project-Information-Document-Appraisal-Stage-Caribbean-Coast-Food-Security-Project-P148809