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Vietnam - VN-Livestock Competitiveness Food Safety (English)


  • Author

    IEG Review Team

  • Document Date


  • Document Type

    Implementation Completion Report Review

  • Report Number


  • Volume No


  • Total Volume(s)


  • Country


  • Region

    East Asia and Pacific,

  • Disclosure Date


  • Disclosure Status


  • Doc Name

    Vietnam - VN-Livestock Competitiveness Food Safety

  • Keywords

    food safety; meat market; environmental impact of livestock; livestock producer; access to health service; Project Preparation and Appraisal; african swine fever; economic and financial analysis; capacity-building activity; Internal rate of return; objective of poverty reduction; livestock waste management; production efficiency; food safety standard; received certification; quality of supervision; private sector funding; vaccine preventable disease; reducing environmental impact; surface water pollution; waste management practice; food safety monitoring; waste treatment system; standard and guideline; health action; animal disease outbreak; emission from manure; private sector financing; provision of equipment; term of data; data collection plan; adverse environmental impact; quality of data; negative environmental impact; Natural Resource Management; Integrated Risk Management; food safety risk; disease in animal; livestock production efficiency; disease surveillance capacity; supply chain actor; veterinary service delivery; disease control measure; smallholder livestock production; risk of disease; food safety guideline; water supply system; investments in infrastructure; environmentally sustainable growth; human health risks; real time information; food safety measure; waste treatment technology; comprehensive environmental quality; veterinary Services; government funding; farm level; value chain; large slaughterhouse; biogas digester; national environmental; improve waste; result indicator; environmental pollution; environment standards; environmental compliance; matching grant; feed quality; market level; effluent treatment; livestock sector; operational efficiency; improve livestock; veterinary staff; incremental cost; vaccination coverage; wet market; livestock mortality; Disease Monitoring; discount rate; livestock breed; inspection service; project costing; livestock fattening; risk assessment; agriculture sector; agricultural sector; data recording; sensitivity analysis; herd size; livestock disease; quality rating; food quality; input provider; extension service; ghg emissions; animal mortality; livestock feed; indirect beneficiary; composting facilities; environmental standard; household production; livestock processing; Indicator Target; national system; important component; measures of population; budget allocation; cost-benefit analysis; gold standard; antibody levels; knowledge exchange; mitigation measure; pollution level; ITS Services; chemical fertilizer; microbial contamination; escherichia coli; carcinogenic effect; environmental performance; chicken meat; project intervention; traditional fuel; increased demand; financial resource; pork meat; livestock farm; Management Systems; affected households; disease transmission; feed conversion; vaccine-preventable disease; meat quality; feed cost; vaccination rate; bargaining power; livestock supply; livestock farmer; co2 emission; food poisoning; serological survey; pipe system; community level; geographic concentration; quantitative evidence; livestock activities; production practice; positive impact; handling equipment; financial cost; rural area; feed additive; wastewater treatment; limited information; income increase; poultry flock; environmental practice; compost pit; productivity loss; net profit; fossil energy; survey data; farm model; negative result; hygienic practice; costs saving; poultry producer; certification standard; wastewater discharge; Public Infrastructure; access road; enhanced surveillance; unsafe food; Investment Support; first year; new issue; specific issue; laboratory network; production area; site visits; meat production; outcome indicator; middle class; results framework; government strategy; unsatisfactory performance; commercial production; competitive agriculture; pig production; livestock market; business environment; rural smallholder; financing plan; public consultation; environmental change; environmental safeguard; land area



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IEG Review Team

Vietnam - VN-Livestock Competitiveness Food Safety (English). Washington, D.C. : World Bank Group.