This Handbook is for practitioners working in the social protection or fisheries sectors searching for innovative ways to promote sustainable fisheries and reduce human vulnerability. Amid a global decline in fish stocks, countries face challenges in reforming policies and implementing fisheries management measures that tend to impose short- to medium-term socioeconomic costs on fisheries workers. Given their role in managing risks through protecting...
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DETALHES
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2025/03/24
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Report
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200018
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1
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2025/03/24
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Disclosed
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Blue Social Protection Handbook: Protecting People, Fish and Food
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