In many poor countries, the recent increases in prices of staple foods raise the real incomes of those selling food, many of whom are relatively poor, while hurting net food consumers, many of whom are also relatively poor. The impacts on poverty will certainly be very diverse, but the average impact on poverty depends upon the balance between these two effects, and can only be determined by looking at real-world data. Results using household data...
Exibir mais
DETALHES
-
2008/04/01
-
Documento de trabalho sobre pesquisa de políticas
-
WPS4594
-
1
-
1
-
2010/07/01
-
Disclosed
-
Implications of higher global food prices for poverty in low-income countries
-
international food policy research institute
DOWNLOADS
COMPLETAR RELATÓRIO
Versão oficial do documento (pode conter assinaturas, etc.)
-
Total Downloads** : 4349
*A versão do texto é um OCR incorreto e está incluído unicamente em benefício de usuários com conectividade lenta.