This paper describes the major features of China's agricultural pricing system as they have evolved since l949, but focuses on adjustments in the 1976-82 period. The institutional setting for price policy is described, price-cost relationships are examined and price ratios from key inputs and outputs are defined. A major portion of the paper is devoted to agricultural marketing policy and consumer subsidies. The size of important subsidies is estimated...
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1983/09/30
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Documento de trabalho sobre o pessoal
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SWP606
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1
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1
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2010/07/01
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Agricultural prices in China
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purchase price
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