The dairy industry of the East African Community (EAC) is one of the largest in Africa, and is an important part of the region's agricultural economy. Thousands of small farmers take part in the production of dairy products, and millions of consumers benefit from the health benefits brought by dairy products. In recent years, East African countries have been working to design and implement a set of regional health and production standards in order...
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DETALHES
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2010/06/01
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Informativo
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60020
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1
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1
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2011/03/08
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Disclosed
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Non-tariff barriers and regional standards in the EAC dairy sector
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dairy product
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