The transition from subsistence to commercial agriculture is key for economic growth. But what are the consequences for nutritional outcomes? The evidence to date has been scant and inconclusive. This study contributes to the debate by revisiting two prevailing wisdoms: (a) market participation by African smallholders remains low; and (b) the impact of commercialization on nutritional outcomes is generally positive.Using nationally representative...
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2017/01/01
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Artigo de revista
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123198
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1
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1
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2018/02/09
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Disclosed
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Agricultural commercialization and nutrition revisited : empirical evidence from three African countries
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agricultural commercialization
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