The Power of Dung : Lessons Learned from On-Farm Biodigester Programs in Africa (English)

Over half the world’s population cooks primarily with wood, charcoal, coal, crop waste, or dung. This share is currently increasing or stagnant in most regions. Dependence on solid fuels is one of the world’s major public health challenges, causing more premature deaths than human immunodeficiency virus and acquired immune deficiency syndrome (HIV and AIDS), malaria, and tuberculosis combined. The use of solid fuels and stoves also imposes significant...

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Author

Freeman,Katie Kennedy;

Seppala,Juha Antti Kalevi;
Document Date
2019/01/01
Document Type
Working Paper
Report Number
136895
Volume No
1
Total Volume(s)
1
Country
Africa,
Region
Africa,
Disclosure Date
2019/05/17
Disclosure Status
Disclosed
Doc Name
The Power of Dung : Lessons Learned from On-Farm Biodigester Programs in Africa
Keywords
biogas

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Citation

Freeman,Katie Kennedy; Seppala,Juha Antti Kalevi.

The Power of Dung : Lessons Learned from On-Farm Biodigester Programs in Africa (English). Washington, D.C. : World Bank Group. http://documents.worldbank.org/curated/en/468451557843529960

The Power of Dung : Lessons Learned from On-Farm Biodigester Programs in Africa (English)

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