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  • Water, Sanitation and Hygiene (WASH) in Fisheries and Aquaculture : Guidance Note (English)

    Fisheries and aquaculture products are a key component of a healthy diet for over a billion people (WHO 2016). Globally, fish account for nearly 20 percent of total animal protein consumed; in some low-...

    Document Type: Report Report No.: 172716 Document Date: June 19, 2022 Disclosure Status: Disclosed Author: Hoevenaars,Kyra,Bulungu, Andrea L.S.,Huynh,Christine Cong Thuy Duong,Vizaki, Marialena,Dillon, Mike

  • Positioning Nutrition within Universal Health Coverage : Optimizing Health Financing Levers (English)

    Achieving universal health coverage (UHC) is a top global priority, and nutrition actions are a critical part of meeting that goal. When delivered within key windows of opportunity to improve health throughout...

    Document Type: Report Report No.: 168082 Document Date: January 1, 2022 Disclosure Status: Disclosed Author: Subandoro,Ali Winoto,Okamura,Yuko,Mehta,Michelle Ashwin,Wang,Huihui,Ahluwalia,Naina,Finkel,Elyssa,Bulungu, Andrea L.S.,Dinsa,Girmaye Deye,Okara,Latifat Agharese,Wilson,Shelby Elena